For the pizza u need
1 cup Ap flour
1/2 cup wheat flour
1/2 oats
1tsp baking soda
1 envelope rapid rise yeast
3/4 cup warm milk
Salt 1 tsp
1tsp sugar
2 tsp olive oil
Sift the flours, salt and the baking soda.
Combine yeast with warm milk (micro 30 secs) and sugar and keep aside till foamy. Incorporate yeast mixture into flour and make a dough
Slice up whatever topping u like... Onions, capsicum , mushrooms .. Olives
Coat the dough with olive oil and knead for 3-4 minutes. Oil a bowl and place the dough in it,..giving the dough a final spritz of spray to keep it nice and moist..Rest the Dough for 30 minutes or till doubles in size. On a floured surface roll out the dough.. thinly for a crisp pizza and let rise for another 30 minutes, For both the resting times cover with a damp dishcloth.. not paper towel.
After the prooving for 30 minutes. Put the pizza base on a flat heavy bottomed pan and roast each side for 5 minutes or till it starts browning. You may use cooking spray
Make the Sauce
Make the Sauce
In a pan heat 1-2 tsp butter and add 4-5 crushed tomatoes and cook down till you get a thick paste like consistency. Add italian seasoning, garlic powder , onion powder ( 1 tsp each) .Next mix in 2 tbsp of tomato ketchup and add salt , pepper and paprika powder to taste.
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